RECIPES
Kahlúa Peppermint Espresso Martini
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Serves1 serving(s)
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FlavourHerbaceous, Bitter, Spicy, Sweet
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SeasonFall, Winter, Holiday
Ingredients
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1 oz
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1 ozEspresso or Cold Brew
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1 handfulCrushed Candy Canes
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3 wholeCoffee Beans
How To Prepare
Garnish the rim of a martini glass with crushed peppermint (candy canes). Add the Kahlúa Coffee Liqueur, vodka, coffee and crème de menthe into a shaker with ice. Shake for 15 – 20 seconds and strain into a glass. Garnish with 3 coffee beans for luck.
Fun Fact: The perfect solution to all those leftover candy canes, this Espresso Martini gives a hint of sweet mint to your favourite coffee cocktail.